Recept za izradu tople čokolade s maca prahom

16. January 2019.0

U vremenu kada dolazi zahlađenje i snijeg, svima nama koji volimo slatko odmah na pamet pada ukusna topla cokolada. Naš recept šalice prefine tople cokolade još je bolji uz dodatak mace koji ovaj užitak cini još više poželjnim!


👇Recept:👇


🔹 2dcl bademovog 🥛 mlijeka


🔹 1 Paketić Bioandina Maca praha (crne, crvene ili Mix Mace)


🔹 2-3 🥄 žličice Bioandina kakao praha


🔹 1 🥄 čajna žličica cimeta


🔹 1 🥄 žličia Stevie Bioandina




Topla Maca Cokolada Bioandina

🔪Priprema:🔪



Zagrijati mlijeko i dodati cimet i kakao. Neprekidno miješati 2-3 minute. Ostaviti da se malo ohladi i dodati maca prah. Dobro promiješati i zasladiti po želji.
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Jelmark j.d.o.o.

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